), egg noodles (or whatever noodles you have handy). This was spot on in terms of flavor for me and sans box made it husband friendly. I don’t eat beef and have always sustituted ground turkey,.coyld I use chicken broth instead of beef broth? This collage was swapped…add the beef stock and milk then the spices. Thanks for sharing!!! Hope that helps. I love love love Hamburger Helper Stroganoff but am trying to eat organic and homemade. Reduce the heat to medium-high,cover, and cook for … I would not recommend using the little cubes or granules. What it really is, is my homemade Hamburger Helper, only with ingredients that we don’t have to Google to know what they actually are. In a large, heavy skillet, brown ground beef with Worcestershire sauce, seasoning salt, and garlic. I tossed in a few mushrooms because I happen to like them. Just add water, stirring frequently, until you get the thickness you like. Which I also love, but don’t buy very often because let’s be honest. Stir in milk, hot water, and sauce mix and uncooked pasta (from Hamburger Helper TM pkg); bring to boil, stirring occasionally. Hi Kelly, the milk goes in at the same time as the beef stock. Tastes almost identical to HH. Shells even, when we were desperate. Thanks for the great recipe! And also suggested a can of cream of mushroom soup? I have updated the recipe to reflect my milk omission. Funny thing is…I never ever craved the HH stuff…but now I do. This was amazing. Thank you for this great recipe. Fast, easy and tastes great during a busy week! Simple but tasty meal that you can have on the table in 30 minutes! @2020 - Farmgirl Gourmet. Great balance of ingredients, super flavor and so terrific to be able to make it in one pot. Have a super weekend!!! Wonderful! It was a evident that you all wanted some homemade Hamburger Helper style Beef Stroganoff. This homemade beef stroganoff hamburger helper is a gluten-free, dairy-free, and can even be made paleo and AIP! I did not have sour cream on hand, so I mixed evaporated milk with some vinegar for a substitute. ??? Thanks! We make it once a month and tonight is the night ! My husband loved that I came up with a meal in about 40 minutes. https://www.spendwithpennies.com/ground-beef-stroganoff-hamburger Print Pin Rate. Drain; return cooked beef to skillet. In  our house, this meal is affectionately known as Beefy Noodles. Thanks for commenting, I appreciate hearing that my recipes are enjoyed! ~heather. Chuck is the shoulder cut of beef, the shoulder muscles being well worked from t… It should taste like the ocean, but not so salty that you make a weird face. My 2.5 yr old also polished her bowl. You can use premade beef stock, BTB or whatever type of broth you like. I did up the spices too to compensate for the additional liquid. Too funny. Heat a large skillet over medium-high heat with olive oil. ~heather. Can’t buy Hamburger Helper in Japan , and this is even better anyway ! Depending on the kind you use, you’ll need about 2 tsp or so. Made this tonight. Add the sour cream and simmer for 5 more minutes. I just like using BTB because I can control the strength. Cut up your onion and saute it over medium heat with about the oil or butter in the pan. Thank you. Let's stay updated! I made this again for dinner tonight using chicken broth instead of beef and I added about 1/4 tsp of onion powder… It was even better. Greets from Japan ! Serve this with your favorite vegetable and dinner is done. He said sounded delicious! Serve immediately. Next, add some beef bouillon. It is stick-to-your-ribs, guaranteed that my kids will eat, FAST, easy-cooking dinner. Cover and let that baby simmer for 10 minutes or until the pasta is done to your liking. LOVE it . As an Amazon Associate, we earn from qualifying purchases. Rotini, a lot. Where does the milk come into play that’s written into the ingredient list? I may halve the recipe next time as I live alone, but I will use all the mushrooms! You can also portion out the pasta and spices and put in a ziptop bag and toss in the cupboard to make it even faster. Next add about a pound of ground beef to the pan. Not sold here in Japan so I did a Google search and found your recipe . Taste it as you go until it reaches the level of beefiness that YOU prefer. YES! Skillet Garlic Beef Stroganoff » Or Whatever You Do, […] Onion Beef Stroganoff recipe, a Beef Stroganoff Soup recipe that uses leftover chuck roast, and a Beefy Noodles recipe that turns ground beef into something […], Sriracha Salmon Stuffed Mushrooms | Or Whatever You Do, This does remind me of the Hamburger helper recipe! Sure, sometimes I’m short an ingredient or two, but the magic of this easy skillet dinner is that it doesn’t even matter. Heat a large skillet over medium-high heat. If you are tracking these things for medical purposes please consult an outside, trusted source. The sun is shining here today (finally) and there’s no rain in the forecast for a few days. Post was not sent - check your email addresses! Tilt pan, push beef to one side, and let fat from beef collect on the other. I bet it would be great. If you want something fun to sip on while you are cooking, I recommend one of the following: I’m linked up with Julia’s Simply Southern! Here’s another Beef Stroganoff Recipe or try my Taco Stroganoff! Sorry for the confusion, I accidentally omitted that portion of the recipe, but it is updated now. I can’t wait to make this for my kids (away at college), they don’t usually like homemade versions of old favorites but I think they’ll like this one! Bring back to medium high heat and add the noodles, milk, beef stock, mushrooms, cornstarch, salt, pepper and paprika. I thought it tasted great! It goes in the same time as the chicken stock. I didn’t see where to put the milk so I whisked the milk, flour and I used fage instead of sour cream, together. That’s awesome. Thank you for sharing. Stir in sour cream. A fresh salad with my homemade Greek Freak dressing would be perfect to cut through the rich pasta sauce here. Thanks! (I learned we don’t eat a lot of hamburger after we bought a 1/4 cow last year and then still had it when it came time for the next 1/4, so I’m on the lookout for ways I enjoy eating it.). Can you use beef broth instead of beef stock, […] is our homemade Hamburger Helper, inspired by a wonderful recipe that found us while we were hungry at the market. Thanks for commenting!!! . Remove to a bowl and set aside. I made it with half & half instead of milk and sour cream. … In a 12-inch skillet, melt butter. Thank so ver much for sharing this recipe . Substitute, omit, or alter to your heart’s content. Never had hamburger helper, but made this for a quick dinner tonight which was fast, easy and delicious! We’ve used macaroni many times. Remove mixture from pan using a perforated spoon and set aside. And if you love this, be sure to try my Instant Pot Hamburger Helper recipe! Great substitue for the boxed dinners with the mystery ingredients. I love using yogurt in place of sour cream. Be my best friend. Brown the beef, garlic powder, onion powder, paprika, salt and … Add the onion and cook, stirring, for 3-4 minutes or until it is softened. I had all the ingredients for your recipe so gave it a whirl. NEVER SHOP […]. Avid organic gardener, wannabe Chopped champion, delicious picture taker, best mom ever and wife to Prince Charming. Add beef and cook until brown, stirring occasionally. If you’ve already thickened with a beef-fat roux, skip this part. I was so excited to see this recipe and with the Better than Beef Bouillon Base so I wouldn’t have to adapt the recipe to use this instead of regular bouillon which I tend to not have on hand. This easy Homemade Hamburger Helper is made with run-of-the-mill ingredients, ALL OF WHICH you can probably pronounce, unlike the boxed magic it is named after. Creamy rich, super filling, and totally easy to make it will be your new favorite weekday dinner! Thanks for the recipe and this will be my ‘go to’ stroganoff recipe from now on. A quick family-pleaser made in one pot. I find it works quite nicely! https://damndelicious.net/2015/11/08/homemade-hamburger-helper Was a big hit! Swear. […] *Recipe adapted from Farmgirl Gourmet […]. It's easy to make from scratch! … This recipe is so easy to make. I was out of beef broth so I was happy to find that chicken worked just as well. My dad told my mom to be sure she got that recipe…sure sign of a winning recipe!! The only thing I did differently was to add a full 14.5oz can of beef broth since I used 12 oz of noodles and not 8 (that’s what I had on hand). Hope this turns out well. As an adult, I discovered I was allergic to dairy so I stopped eating all kinds of tasty things until I learned to be brave and try substituting. Could you help me by guesstimating about how many cups of noodles (uncooked) you would use? I can not find the amount of noodles mentioned without having to split up a bag. And I’d surely help him eat it! https://www.yummly.com/recipes/hamburger-stroganoff-with-sour-cream It’s a great go-to-dinner when you’re running short on time. I bet it’ll still be delicious. I grew up on HH and much prefer a homemade version! This looks like the perfect comfort food for this icy day! Discard all but 1 teaspoon of fat. Cook until the onions start to soften, but not brown. ~heather. My husband is in all kinds of happy places because of this and the other HH recipe on my site. That’s what makes it stroganoff. Or give her more java. One Pot Homemade Hamburger Helper is just like the classic favorite Cheeseburger Macaroni that we all know and love! My husband loved this too and he isn’t a big fan of HH. It was a hit. But those pretzel rolls are keepers for the “again and again” file. Add the mushrooms to the skillet and cook until lightly … In the photo next to the one with the ground beef, is that the Better Than Bouillon Beef mixed with water or something else? I can’t wait to try some of your other recipes too! I was not sure when to add the 2 cups of milk so I did it behind the broth. Heat to boiling, stirring occasionally. What cocktails would work well with Homemade Hamburger Stroganoff? Beef stock also works! Question though, if you use beef broth instead of BTB, how much do you need to use? Domo ! To reduce sodium further, use Herb Ox sodium free broth mix. DIRECTIONS In a large skillet that has a lid, brown ground beef, onion and mushrooms. I am the salt box junkie in the house. Hamburger Helper Basics: When creating your own helpers, keep in mind that most packages of Hamburger Helper include about 1 1/2 cups of pasta plus a packet of sauce seasonings, sometimes dried tomatoes, and sometimes a packet of dried cheese, depending on the variety. Add your Better Than Bouillon, beef, and stir to combine. Just yesterday used the last box of HH beef stroganoff that we brought back from a Hawaiian vacation , so searched the web for a similar recipe . If you want to keep it original, then just omit them. Stir mushrooms and garlic salt into … If you want to pin this recipe, use the little pin button at the top of the card. You can skip the paprika if you’re out. I use Almond Milk (unsweetened, plain) in place of milk and I use Tofutti’s Sour Supreme in place of sour cream. […] Beef Stroganoff Hamburger Helper Style […]. It takes about 30 minutes from start to finish, including popping a vegetable in the microwave or oven to round out the meal. I always use plain Greek yoghurt as a sour cream substitute. This was delicious! I added more mushrooms ( we love them ) and used a package mix for beef garlic gravy for steaks, since I did not have any beef base. Check it out! It shall be a VERY good weekend :)! Sorry for taking so long to respond. Add the ground beef and brown. Thank you! Addthe bow tie pasta and bring back to a boil. Brown ground beef in 10-inch skillet; drain. Since homemade hamburger helper is basically a meal in itself, I usually opt for something light and green. I don’t know if I’ll buy store bought again! One of the great things about this dish is that 95% of the time, I have all of these ingredients readily available in my fridge and cupboards. Add the ground beef. Greetings from Japan ! Made us both reflect to our childhood. You’re seeing some updated photos and additional details here, but the main point hasn’t changed. So comforting and I’m sure completely delish! The butcher asked what I was doing with the ground beef, so I told him your recipe. Me and my daughter ate it the night I made it then I took the leftovers to my parents house and the 4 of us ate again and there was still some left! What should I serve with Homemade Hamburger Helper? Add the onions and cook, stirring, for 2 to 3 minutes. I’ll be keeping this delicious recipe. WOW!!!! Hi Katie, Thank you so much for bringing this to my attention. I’m so glad you found me too. Tilt pan, push beef to one side, and let fat from beef collect on the other. I was looking for a recipe for ground beef stroganoff that didn’t include canned soup or packaged gravy mixes. I love that it only has about a third of the sodium that HH does and that is adjustable, depending on if you use stock, water or bouillon. I use better than bouillon to make beef broth. I am so making this tonight!! Add ground beef, turn heat up to medium-high, and season with salt, pepper, onion & garlic powder, and seasoned salt. I didn’t know who to follow, but I added it for the fun of it, in addition to your ingredients and instructions. If you opted to thicken with a water/flour thickener, thicken after the beef base is fully combined and incorporated. So glad you enjoyed it Krystal. The main advantage of ground beef is clearly budget, and if worked properly you can also have wonderful flavor. Hubby was hovering over the stove “sampling” it as it was cooking-he’s a big fan! Course: Main Course. Well the homemade version. Heat the butter in a large skillet over medium heat. I love to try new recipes and challenge myself in the kitchen. Thank you for commenting. Reduce heat; cover and simmer … S another beef stroganoff has long been my one boxed-food weakness i usually for! Gave it that little extra something., definitely recommend trying it tilted, 3-4. 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